Four Seasons Baltimore
Cuisine, Hotels and ResortsAfter a long day of sightseeing, Wit & Wisdom, A Tavern by Michael Mina was a perfect place to unwind and have dinner. Wit & Wisdom offers a modern American tavern menu with a focus on comfort food classics. The food and service is absolutely amazing! Each cocktail is made from scratch! The Company cocktail which Tiffany Soto suggested we try (saffron gin, rhubarb honey, lemon and orange bitters shaken and served in a coupe with a sprig of thyme) is delicious. Wit & Wisdom overlooks the waterfront which helps to create a delightful dining experience!
Breakfast at LAMILL COFFEE is a great way to start the day. Coming soon to Four Seasons Baltimore is the Japanese izakaya-style restaurant, Pabu. Master Sake Sommelier, Tiffany Soto, (one of only a few female Master Sake Sommeliers in America) oversees the beverage menu for Wit & Wisdom, special events and Pabu.
Guests can enjoy the spa and fitness center. Memberships are available for non-guests. There is an elevated deck with an infinity pool, hot tubs and cabanas (weather permitting). There are also facilities for weddings and special events along with business conference rooms available.
During our visit we were able to have a sneak peek of the Presidential Suite on the 16th Floor. The waterfront views are breathtaking! The Presidential Suite is a home away from home with a living area, bedroom, a lovely bathroom, full kitchen, media room, study, piano and a walk in closet with chandelier.
The Presidential Suite is luxury at its best!
The Four Seasons Baltimore is truly a destination in itself!
Comment from Phil
Looks like a nice hotel.